Deal with the pan with a good-fitting lid. Listed here I've covered it having a plate and more than it place some excess weight on it to ensure that the steam is trapped inside of. I want to cook mutton, or lamb for biryani in a tension cooker or An https://mastersofbusinessadminist26925.bligblogging.com/32699911/new-step-by-step-map-for-beef-biriyani