Conversely, Vacuum Packaging concentrates on preserving merchandise freshness by eradicating air, rendering it perfect for prolonging the shelf life of perishable goods. This technique also provides superb safety towards contamination and spoilage. The carbon dioxide and nitrogen combination is much more unstable to germs, yeasts, along with other microorganisms https://www.linpack.com/news/top-food-packaging-machine-manufacturers-ensuring-quality-and-efficiency